• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Recipe for Perfection

Easy Recipes That Work

  • Home
  • The Cookbooks
  • Subscribe
  • Most Popular
  • Recipes
    • Beverages
    • Bread
    • Breakfast
    • Desserts
    • Main Courses
    • Salad
    • Sauces
    • Side Dishes
    • Snacks
    • Soup
  • Tasty Tips
    • Food Hacks
    • Products I Like
    • Gift Guides
  • About
    • Work With Me
    • As Seen On
    • Privacy
    • Disclosure
Home » Cookbooks » The Gluten Free World Tour Cookbook Has Launched!

The Gluten Free World Tour Cookbook Has Launched!

March 19, 2019 By Katie Moseman 8 Comments

Pin
Share
Reddit
Tweet
Yum
Email

Travel the world, one recipe at a time, with the Gluten Free World Tour Cookbook.Front cover of Gluten Free World Tour Cookbook

The Story

When I found out from my doctor that I would never be able to eat gluten again, I was devastated.

I loved bread and pizza.  I rejoiced in treating myself to a cupcake or a slice of apple pie.  Finding out that I could never let even a crumb of those precious favorites slip past my lips just about stopped my world from spinning.

One of the first things I mourned was the ability to travel easily and enjoy foods from every restaurant, taco truck, and ice cream stand in town.  My diagnosis instantly curtailed the carefree exploration that I had previously indulged at every culinary opportunity.

It might sound silly, but it was hard not to slip into sadness.

Tentatively, I started attempting to make gluten free versions of all my favorite recipes.  I also searched hungrily for new recipes that would help me recapture that sense of adventure I felt when looking for a new restaurant hot spot to try.  That search is what inspired my newest cookbook release, the Gluten Free World Tour Cookbook.

Within its pages, you’ll find a culinary trip around the world that takes you from one fabulous gluten free recipe to another.  I’m excited to help other gluten free cooks find happiness in the kitchen!

The Recipes

Here’s the full list of what’s included.

  • Starters and Sides – Mexican Grilled Corn, Cauliflower Falafel, Garlic Mushrooms, Nigerian Fried Plantains, Popped Sorghum, Sriracha Spiced Peanuts, Maple Glazed Cashews, Hummus with Jalapeno Cilantro Relish, Pimento Cheese, Herbes de Provence Dip, Chipotle Dip, Caprese Salad with Balsamic Reduction, Herb and Citrus Marinated Olives, French Green Lentil Salad, Greek Salad with Fresh Herb Vinaigrette, Buttermilk Cornbread, Naan
  • Main Dishes – Cuban Sandwich Sliders, Grilled Pork Lettuce Cups, Carne Asada Burgers, Meatball Subs, Buffalo Chicken Lettuce Wraps, Chipotle Pinto Bean Tacos with Creamy Avocado Sauce, Portobello Mushrooms and Tofu Ciabatta Sandwich, Salsa Verde Quesadillas, Beef Stifado, Red Curry Shrimp Zoodles, Grilled Chimichurri Skirt Steak, Beef Stroganoff, Three Cheese Pastitsio, Moroccan Rice, Kasspatzle, Italian Frittata, Oat Flour Pancakes
  • Desserts – Rice Cream with Cherry Sauce, Dragon Fruit Sherbet, Butter Pecan Applesauce Cake, Lemon Givre, Raspberry Clafoutis, Zabaglione, Shortbread Cookies, Ginger Matcha Ice Cream, Mexican Spiced Brownies, Apple Crumble, Oven Baked S’mores, Carrot Halva, Pineapple Tarts, Apple Parfait, Raw Hamantaschen with Chocolate Filling, Vietnamese Coffee, Chai Hot Cocoa

The Bonuses

I couldn’t stop with just recipes, so I also included special sidebars that explain some of the ingredients you might not be familiar with, and also some ways to enhance or change-up each recipe to keep it interesting.  Plus, there’s a section of carefully chosen book recommendations to help you on your journey to gluten free perfection.

Final Thoughts

So, if all those things sound good to you, pop over to Amazon and pick up your copy in paperback or Kindle eBook today.  You’ll be supporting a woman-owned small business (that’s me!) and upping your kitchen game all at the same time.

Thanks, and happy travels!

Katie

The Gluten Free World Tour Cookbook Has Launched!
Pin
Share
Reddit
Tweet
Yum
Email
Vegetable Cookbook

Filed Under: Cookbooks, Gluten Free

Previous Post: « Are Granola Bars Healthy? Here’s How You Can Tell.
Next Post: Oven Pulled Pork »

Reader Interactions

Subscribe

Comments

  1. bee

    March 20, 2019 at 1:21 pm

    I’m not allergic to glutten but I try to eat glutton free food. This looks like a recipe i should try

    Reply
  2. Dalene Ekirapa

    March 21, 2019 at 5:22 am

    Oh my gosh! A tour cookbook? Who wouldn’t love that! Who wouldn’t love to appreciate the various gluten free recipes from all over the world? I’m certain that the imagery is just out of this world!

    Reply
  3. Whitney Kutch

    March 21, 2019 at 12:36 pm

    This is great news! I’m really excited to share this with my friends who have gluten allergies. Thanks for sharing!

    Reply
  4. aisasami

    March 22, 2019 at 7:15 am

    Going to send this to my best friend’s dad, he will love this!

    Reply
  5. Happy and Busy Travels

    March 22, 2019 at 8:49 am

    Thanks for sharing this, I will share this to my friends who wants to eat gluten free food.

    Reply
  6. Elizabeth O

    March 22, 2019 at 12:28 pm

    Wow now that I see inspiration. You are a person who motivate others. There are many people who love to taste yummy foods but due to some or other reason theyare inept to taste these foods. And your cookbook is such a big help for them. Even I am sharing this article with my friends who need this cookbook.

    Reply
  7. Melanie williams

    March 25, 2019 at 6:30 am

    Looks like a fab cook book. Always good to have some good gluten free options xx

    Reply
  8. Gill Trotman

    March 25, 2019 at 8:58 pm

    My wife is on a gluten-free diet as well and this book would be great to have in the kitchen!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Covers of I Hate Vegetables Cookbook in paperback and ebook format
Cookbook covers for Fixin to Eat in paperback and ebook format

Subscribe

Categories

Footer

Search Recipe for Perfection

Copyright 2014 - 2017