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Persian Food Shines in Recipes from My Persian Kitchen by Nasreen Zereshki
I love cookbooks that read like a collection of family recipes. They may not look fancy, but they often reflect the glorious flavors of true home cooking- wherever that home may be!
In the case of Recipes from My Persian Kitchen by Nasreen Zereshki, you’ll find that although the author makes her home in Greensboro, North Carolina, her kitchen is fragrant with the scent of Persian food.
As Nasreen put it,
I wanted to write this book so I can share with my daughters and grandchildren the recipes themselves, the stories I heard while cooking next to my grandmother, and my culture.
It doesn’t get more authentic and inspiring than that. So if you’re curious about Persian food, I encourage you to check out Recipes from My Persian Kitchen by Nasreen Zereshki. Here’s the author talking about her book:
Have you ever had Persian food?
Amy @ Accidental Happy Baker
November 25, 2015 at 6:11 pmI have never eaten Persian food. But not for lack of trying. My son and I tried to go eat at a Persian restaurant when we were on a trip, but we got lost! Definitely interested in checking this book out.
Patricia @ Grab a Plate
November 25, 2015 at 10:02 pmI’ve had Persian food & love it! One of my favorite restaurants at a favorite vacation spot is a Persian restaurant. Delicious, healthy food! I’ll have to check out this book!
Kaitie
November 25, 2015 at 10:13 pmI’ve never had Persian food but this book looks great and the perfect way to start!
Lauren @ Wicked Spatula
November 26, 2015 at 7:49 amI’ve never had Persian food but this cookbook looks like the perfect way to dabble in it a bit!