These decadent flourless brownies are made with absolutely no flour of any kind. They are brimming with intense chocolate flavor and have a supremely fudgy texture.
Course
Dessert
Cuisine
American
Prep Time10minutes
Cook Time30minutes
Total Time40minutes
Servings9
Calories335kcal
AuthorKatie Moseman
Ingredients
12tablespoonsunsalted butter, melted
1 3/4cupsgranulated sugar
3large eggs
1/4teaspoonsalt
1teaspoonvanilla extract
1 1/3cupsunsweetened cocoa powder
Instructions
Preheat the oven to 350 and prepare an 8 inch square pan by lining it with parchment paper or foil.
Place the sugar and the melted butter in a large mixing bowl and whisk together until combined. Add the eggs one at a time, whisking after each addition. Stir in the salt and the vanilla extract, then set aside the whisk.
Add the cocoa powder and stir in gently with a spoon or spatula, making sure to scrape down the bowl as you go so that the mixture is fully incorporated.
Scrape the batter into the prepared pan and smooth out the top. Bake for 25-30 minutes, or until a toothpick inserted in the middle comes out with moist crumbs but no wet batter attached. Let cool in the pan for 15 minutes on a rack, then use the liner to lift out the brownies and set them on the rack to finish cooling.
Nutrition Facts
Decadent Flourless Brownies Recipe
Amount Per Serving
Calories 335Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 11g69%
Cholesterol 94mg31%
Sodium 90mg4%
Potassium 218mg6%
Carbohydrates 46g15%
Fiber 4g17%
Sugar 39g43%
Protein 4g8%
Vitamin A 545IU11%
Calcium 29mg3%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.